Potatoes…can we ever get enough of them? Considering that the average American eats about 126 pounds of potatoes each year, I dare say not. There are more than 5,000 varieties of this delectable tuber worldwide to fall in love with, but today I am narrowing it down to one, the Dutch Yellow Potato (DYP).
If I ever doubted the endless possibilities of the mighty potato, my faith has been renewed thanks to a new cookbook called DYP’s The Perfect Everyday Potato Cookbook from Melissa’s Produce. Continue Reading →