Today’s classroom was taken to the streets of Santa Monica, CA for the Wednesday Farmers Market. We are on a treasure hunt for the freshest seasonal and locally grown fruits and veggies to prepare in class today. Wait until you see what we cooked with our Farmers Market treasures!
This market is not only the largest, but also a favorite of food enthusiasts and local chefs alike. Farmers show off their local produce and other seasonal favorites while shoppers enjoy the colorful atmosphere. Continue Reading →