The New Year is almost here so I though we would take a look back at the top 13 posts of 2013. Thanks to all my readers who made this year of blogging so much fun.
I will always treasure this recipe and the memories that go with it.
#12 | Chai Tea Cookies
These cookies put the fun back into having an afternoon tea.
I don’t think I have ever had this much fun making a salad before!
I am not sure if the recipe or my cat was the star of this post…
This recipe is simply fun and delicious.
This tangy pudding & sweet berry combination makes a delicious dessert.
#6 | Toast Skagen (Swedish Shrimp Salad)
I failed at several Swedish recipes before finding this gem.
Bing cherries are sweet, yet when you roast them, their tangy essence emerges.
This makes a spectacular addition to salmon & spinach.
Who knew gluten-free could taste so good?
This refreshing sorbet is light, sweet – yet spicy, and simple to make.
It comes as no surprise to me that this was the most view post of 2013.
The Baby Hedgehog Cookies are bursting with CUTE & WOW factors.
Quote of the Day
“Develop an attitude of gratitude, and give thanks for everything that happens to you, knowing that every step forward is a step toward achieving something bigger and better than your current situation.” – Brian Tracy
…and then, she paused for thought.